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. thanks for being you {erin condren giveaway} .

August 28, 2015 by Amanda @ .running with spoons. 203 Comments

You guys are my favourite.

 

For reals. Thank you so [so, so, so, so] much for all your comments, Tweets, e-mails, and blog shoutouts yesterday — you seriously rock my socks off. And yes, I am actually wearing socks as I type this. Flip flop freedom was fun while it lasted, but cooler morning temps paired with coffee shop AC had me shaking in my [non-existant] booties, so it was all “hi ho, hi ho, it’s back into socks my feet do go.” And why I felt the need to mention that is beyond me, but I didn’t have a chance to do enough legitimate thinking out loud yesterday, so that’s my brain’s lame attempt at trying to make up for it. Moving right along…

I have a giveaway for you today. And I know it’s a little cliche to hold a giveaway whenever a blog birthday rolls around, but I’m doing it anyways and I have a feeling you’ll like this one… especially because it’s #notsponsored and comes straight from the heart.

I just really wanted to show you guys how much I appreciate you and all the support you’ve given me throughout the years, and if that means throwing free stuff at you, then hey… I can live with that. I honestly don’t think I’d be blogging if it weren’t for you, because as much as I enjoy the creative process behind it, blogging wouldn’t mean nearly as much to me without the human interaction that comes with it. So thank you for that.

And because I have to stop before I start getting all misty eyed, here’s what’s up for grabs…

ECLP Giveaway

Not one, not two, but three Erin Condren Life Planners… for three years of blogging 😉 They’re obviously not the exact ones in the picture since they’ll be sent to you straight from EC, but you get the idea. Go here to check them out.

You’ve seen me gush about how much I love mine, so it was the first thing that came to mind when I was trying to come up with something for this giveaway… especially since I’ve had so many of you tell me how much you love them but can’t justify the hefty price tag. 

I decided to go with 3 of the ready-to-ship options because: a) they ship way faster, b) I don’t have to worry about screwing up the customization, and c) they come with a free coupon code that let’s you pick and customize your own cover in the future. It’s #wins all around.

So go ahead and use the Rafflecopter widget below to enter. The giveaway ends at midnight on Wednesday, September 2nd, and is open internationally. I’ll be announcing the winner on Thursday, September 3rd. Good luck!


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Filed Under: Blogging Tagged With: blogiversary, Erin Condren Life Planner, giveaway

Previous Post: « . thinking out loud #145 .
Next Post: . link love 8/30 . »

Reader Interactions

Comments

  1. Ashley

    September 2, 2015 at 11:11 am

    I’d make you mac and cheese, because that is basically all I know how to make. I could definitely order you something really tasty though, since I’m good at that…

    Reply
  2. Sue @ This Mama Runs for Cupcakes

    September 2, 2015 at 11:10 am

    I’m not sure if you do spicy or not, but I have this amazing buffalo chicken recipe with zoodles, it’s amazing!

    Reply
  3. Jasset Joy

    September 2, 2015 at 7:51 am

    I would love to make spaghetti bolognaise with cheese and mushrooms on top and caramel pancake for you 🙂 thank you for hosting this giveaway love!

    Reply
  4. Deneene

    September 1, 2015 at 1:11 pm

    I would grill a London Broil for you. It’s my favorite!! Maybe add some sautéed green beans and white cheddar mac n cheese!!

    Reply
  5. Anne

    September 1, 2015 at 7:22 am

    Well, congratulations, and that is beyond generous. Your posts are so real – your story is so compelling – and you make us feel like you’ve invited us into your home to hang out. Thank you for writing – and for sharing your journey. I suspect it’s helped more people than you’ll ever know.

    Reply
  6. Laura @ This Runner's Recipes

    August 31, 2015 at 9:21 pm

    Beautiful planners! I’d make stuffed acorn squash with a side of fresh baked bread – the perfect fall meal to celebrate cooler temps!

    Reply
  7. Katie Holt

    August 31, 2015 at 7:02 pm

    I would make you breakfast for dinner – cornmeal waffles with homemade caramel sauce.

    Reply
  8. Alma Rocha

    August 31, 2015 at 12:56 pm

    I would make you chicken alfredo pasta with your favorite veggies and my famous brownies!

    Reply
  9. Naomi

    August 31, 2015 at 12:33 pm

    I would make you breakfast for dinner 🙂

    Reply
  10. Kathryn Naumiec

    August 31, 2015 at 10:41 am

    I would make you a big bowl of ice cream for dinner. It’s really the best. Thanks for hosting this!

    Reply
  11. Raha

    August 31, 2015 at 9:05 am

    Breakfast for dinner! Blueberry pancakes with eggs 🙂 my fave!

    Reply
  12. Alli O

    August 31, 2015 at 6:55 am

    Probably brinner! Some fancy pancakes perhaps?

    Reply
  13. Albizia

    August 31, 2015 at 1:04 am

    Happy birthday, Spoons! Want some beef rouladen? I know I can’t beat your mum’s but it will still be delicious 😛

    Reply
  14. game

    August 30, 2015 at 10:07 pm

    Helpful info. Lucky me I discovered your web site by chance, and I’m stunned why this coincidence didn’t took place in advance! I bookmarked it.

    Reply
  15. Jen @ Chase the Red Grape

    August 30, 2015 at 8:37 pm

    What a star you are to offer an international giveaway! Very generous but then again you have such a kind heart!
    Hmm what would I make you for dinner… Probably something different to what you usually have … Maybe a roasted veggie and feta salad? or I would go down just the dessert route and make an apple cobbler! 🙂

    Reply
  16. Michelle

    August 30, 2015 at 8:30 pm

    Happy Blog Birthday!!! I’ve been hearing such great things about these planners and am looking for a planner that works for me!

    Reply
  17. Kara

    August 30, 2015 at 6:47 pm

    been looking for a new planner for a while now – this would be awesome!

    Reply
  18. Jen Lyle

    August 30, 2015 at 6:42 pm

    Happy Birthday!!! I always look froward to reading your blog 🙂
    For dinner, I’d probably make something with sweet potatoes… I’ve been all about sweet potato fries lately!

    Reply
  19. Laura

    August 30, 2015 at 6:34 pm

    Hmm… I think if make my pumpkin turkey chili with homemade bread and healthy fudgey brownies (probably one of your recipes;)) for dessert!

    Reply
  20. Sam @ Better With Sprinkles

    August 30, 2015 at 4:03 pm

    hahaha this might be the best giveaway question ever.

    I would make you banana pancakes with maple syrup and almond butter. No peanut butter because I love you too much to kill you with peanuts, and I would make you pancake so you wouldn’t have to worry about flipping them :-p

    Reply
  21. Maria

    August 30, 2015 at 4:00 pm

    I would make you whatever you want

    Reply
  22. Kel

    August 30, 2015 at 1:34 pm

    I would make you saffron chickpea masala over brown rice. It’s so delicious and we get to use up our garden tomatoes as well.

    Reply
  23. Meredith

    August 30, 2015 at 12:56 pm

    I feel like brinner is a must! And if you incorporate sweet potatoes it’s practically dinner so we could have sweet potato pancakes with heaping amounts of almond butter and figs!

    Reply
  24. Meghan@CleanEatsFastFeets

    August 30, 2015 at 12:25 pm

    If you’re coming to dinner, I’m going to take you to the grocery store and let you pick what you want. 🙂 Much safer that way.

    Reply
  25. Denise

    August 30, 2015 at 12:07 pm

    I absolutely adore your blog and am so happy to wish you a happy bloggity birthday!!

    Reply
  26. Kathleen

    August 30, 2015 at 10:55 am

    *MEXICAN FOOD not Mexicans!! Haha no cannibalism I promise

    Reply
  27. Kathleen

    August 30, 2015 at 10:54 am

    Congratulations on your anniversary!! your blog is the absolute bees knees. I would make a massive spread of Mexicans for a burrito night hehe (pinkie promise no peanuts)

    Reply
  28. Katie

    August 30, 2015 at 9:46 am

    AH! So exciting. I LOVE EC– all of her stuff is SO pretty.

    So, if you were coming over for dinner, what would I make? Asparagus, caramelized onion, mushroom and bacon pizza. Yum, yum, yum.

    Reply
  29. Michelle

    August 30, 2015 at 8:57 am

    i love your blog and I have been wanting an Erin Condren planner! They look amazing!

    Reply
  30. cori

    August 30, 2015 at 7:35 am

    chicken marsala!

    Reply
  31. Greer

    August 30, 2015 at 6:31 am

    Happy Birthday Spoons! I have loved reading over the past few years and feel as though I’ve done a whole lot of growing up with your blog. AND you’ve inspired me to start my own blog… publishing my first post next week!!!
    I would make you a delicious pesto pizza and black forest cake for dessert ;).

    Reply
  32. Jenifer

    August 30, 2015 at 5:34 am

    I would make you a roasted veggie gazpacho with grilled lemon shrimp!

    Reply
  33. Mary

    August 30, 2015 at 5:26 am

    Fantastic giveaway! I did not see a specific comment topic, but since everyone is talking about what they would make I will follow suit. I would make roasted red pepper and eggplant frittata with a side salad and crusty bread.

    Reply
  34. Rebecca @ Strength and Sunshine

    August 30, 2015 at 5:10 am

    I’d throw you a breakfast bash! Pancakes, oatmeals, waffles, everything!

    Reply
  35. gloria

    August 30, 2015 at 3:44 am

    Happy Blog Birthday! I would make you sushi!

    Reply
  36. Claire Warner

    August 29, 2015 at 11:57 pm

    Happy Bloggiversary! I’ve been lurking in the background for a year or so now. Just wanted to say that I love reading Spoons…

    Reply
  37. gina c

    August 29, 2015 at 11:48 pm

    happpy blogiversary 🙂 thanks for the chance to win a free EC planner. I use mine all the time and love it!!

    Reply
  38. Vivian

    August 29, 2015 at 7:28 pm

    Congratulations!!!! 🙂 For dinner I’d make you something featuring sweet potatoes since I’ve been hooked on them recently!

    Reply
  39. Andrea Adelman

    August 29, 2015 at 6:46 pm

    I would make either pasta with homemade sauce and home grown veggies or homemade chicken noodle or dumpling soup. I love being able to use anything I’ve grown in my garden! It makes cooking so much more enjoyable knowing you’ve grown the ingredients 🙂

    Reply
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Amanda

I'm Amanda - health coach, cookbook author, recipe developer, photographer, makeup junkie, and the blogger behind Running with Spoons - a blog dedicated to proving that healthy snacking doesn't have to be tasteless or boring, one delicious recipe at a time. More about Amanda →

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