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Gingerbread Cookie Dough Smoothie

  • Author: Amanda @ Running with Spoons
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 1 serving 1x


  • 1 banana, frozen
  • ¼ cup raw oats
  • 1 Tbsp. molasses
  • ½ tsp. cinnamon
  • 1/4 tsp. ground ginger
  • 1/2 tsp. vanilla flavor
  • 24 Tbsp. vanilla protein powder (optional)
  • 3/4 cup vanilla almond milk


  1. Place all ingredients into your blender and blend until smooth. This smoothie can be made in advance and stored in the fridge for extra thickness and creaminess!

Keywords: cookie dough smoothie, gingerbread smoothie, recipe, vegan gingerbread smoothie