Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

The “It Doesn’t Taste Green!” Green Smoothie


  • Author: Amanda @ Running with Spoons
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 1 serving 1x

Ingredients

Scale
  • 3/41 cup (180240 ml) unsweetened vanilla almond milk
  • 1 ripe, medium-sized (100 g) banana, frozen*
  • 1/4 of a ripe avocado (~30 g)
  • 1 scoop or 1/4 cup (20 g) vanilla protein powder**
  • 1 cup (30 g) baby spinach
  • (optional) 2 Tbsp (10 g) unsweetened cocoa powder

Instructions

  1. Place all ingredients into any standard blender in the order listed and blend on high until smooth. Transfer to a glass, top with any additional toppings of choice, and enjoy immediately. This smoothie can also be made the night before and left in the fridge. It will not separate.

Notes

* You can swap out the banana for 1 cup of a different frozen fruit, like mango, pineapple, or blueberries. ** I really like Vega and PlantFusion.

Keywords: breakfast, gluten-free, green smoothie, healthy, post workout, protein, recipe, snack, vegan